A large amount of content- More than 200 easy-to-follow, clearly explained, utterly delicious recipes in one book
Detailed instruction- All recipes with tips and step-by-step illustrated instructions for bakers just starting out and photographs of finished dishes throughout.
Easy to bake - You can make every dessert in this book, even if you have no baking experience.
The son of a baker, Alex Mann is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time.
With this in mind, he has filled this book with more than 200 easy-to-follow, clearly explained, utterly delicious recipes. All recipes with tips and step-by-step illustrated instructions for bakers just starting out and full-color photographs of finished dishes throughout. Having taken you through the basic techniques, Alex explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, tin bread, cookies, cheesecakes, fruit cakes, cupcakes, muffins, macarons, fresh croissants, milles feuilles, quiche, classic Victoria sponge, lemon drizzle cake, chocolate temptation cake, buttery shortbread, fiery ginger biscuits and many others great recipes. With these simple and step-by-step recipes, you can quickly cook wonderful dishes that your loved ones will like!
This is e-book. E-books are non-refundable. After the purchase, you will receive a link to download the e-book in PDF format. The same link comes to you in the mail.